Caraway seeds are a popular spice in Middle Eastern cuisine often used in spice blends like za'atar and in dishes like kibbeh and tabouleh. They also flavor sweets and desserts such as Turkish delight and baklava. Caraway seeds are known for their warm slightly peppery flavor with hints of anise contributing to the unique taste of Middle Eastern dishes.
Allergy Information: Packed in a facility that also packages wheat tree nuts peanuts and sesame seeds.
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