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Organic Amaranth Flour offers whole grain goodness without gluten. Amaranth are the tiny seeds of the Amaranth plant and is known as "Rajgira" or "Rajagaro" in India. This flour can replace up to 25% of the conventional wheat flour in a recipe and lends a sweet earthy and malted flavor to sweet and savory recipes. Awesome amaranth also offers protein magnesium and iron.
Ingredients: Organic Amaranth Flour
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