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Organic masoor dal is favored by those seeking a nutritious plant-based protein source that is chemical-free ensuring both personal health benefits and environmental sustainability. "Masoor dal" is the Hindi term for split red lentils which are known for their earthy mild flavor soft texture and quick cooking time.
Ingredients: Organic Masoor Dal
Allergen Advice: Packed in the facility that also handles wheat barley(gluten) mustard peanut oil and sesame
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