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Soft cottage cheese dumplings in rose, saffron, pistachio and cardamomflavoured sugar syrup. Mildly spicy Indian cottage cheese chunks with freshlygrounded aromatic spices cooked in butter curry. Along with plain basmatirice.Country Of Origin: Product of IndiaIngredients: Water, Sugar, Cottagecheese solids (4%), Vegetable oil (soyabean), Wheat flour, Rose water,Saffron, Pistachio, Cardamom.Product Weight: 1000 Grams (2.2 LBs)StorageInstructions: Store in a cool and dry place Package: TinNote: Store in a cool,dry place. After opening consume the contents on the same day. To reducesweetness and to increase sponginess, remove a portion of syrup and addequivalent quantity of luke warm water. lightly squeeze cham cam beforeimmersing into the syrup.
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