Shan Foods was a small company established in 1981. Soon it gained popularity
and now we have a presence in 65 countries across 5 continents. All our
products are carefully packaged under the most hygienic conditions according
to international quality standard. All products of Shan Foods are ISO
9001:2015.Shan Foods is committed to make your life easy in the kitchen and at
the same time delighting your taste buds. We are the pioneer of ready to make
masala packets. We are continuously working hard to ensure you can serve
authentic Pakistani/Indian food to your loved ones. Each recipe is tailored to
ensure a delicious taste through our special herbs seasoning and spices. Kabab
meat is the most delicious of all but the ingredients vary from person to
person and can be hit or miss. Shan Foods brings you Shan Shami Kabab recipe
and seasoning mix. This is a seasoning mix made exclusively for fried kababs
blend. The final product is deliciously soft and moist finger licking Shami
Kababs.Steps to Cooking1. Cook meat with lentil, onions, ginger paste, garlic
paste and Shan Shami Kabab Mix in 8-10 cups of water. Bring to boil. Cover and
cook on low heat until meat is tender and water is reduced. 2. When done,
about 2 cups of liquid should remain in the pot. Then remove and grind the
meat mixture coarsely. Add eggs and knead well. Make about 20 round flat
patties. 3. Heat oil and shallow / deep fry the kababs evenly on both sides
until crispy golden.
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