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Yellow mustard seeds are often used in rubs and marinades for meat dishes,
offering a distinctive flavor that complements various proteins. Mustard seeds
have natural preservative properties, making them a traditional choice for
preserving certain food items. Choose products that emphasize ethical and
sustainable sourcing practices, supporting responsible agriculture and fair
trade. Long Shelf Life: Properly stored, yellow mustard seeds have a long
shelf life, maintaining their flavor and potency over time.
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