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Lime pieces pickled in canola oil with mustard chilli fenugreek and other spices. This savory pickle is traditionally served with Indian breads or as a main meal accompaniment. However its use outside of Indian food is limited only by your imagination; Try some with salads cold meats or pizza.
No Artificial flavors or colors Gluten Free Vegetarian.
INGREDIENTS: LIME DICES CANOLA OIL SALT SPICES (INCLUDING PAPRIKA MUSTARD AND TURMERIC) ACETIC ACIDMUSTARD SEED FENUGREEK SEED.
MAY CONTAIN TRACES OF PEANUT ALMOND CASHEW AND COCONUT.
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