• Home
  • Grocery
  • Maai Masale - Mutton Masala Cooking Curry Pas...
Kesko foods and Hospitality Pvt Ltd

Maai Masale - Mutton Masala Cooking Curry Paste l (Pack of 5) Ready to Cook Spice Mix l Easy to Make Instant Masala Curry Paste l Serves-4

$19.99       ($19.99 Shipping)
20 available
  • Seller: Kesko foods and Hospitality Pvt Ltd
  • Availability: 20
  • Ships from: India
  • Ships in: 1 business days
  • Transit time: Up to 6 business days
  • Delivery by: Dec 27 to Dec 29
  • Notes: Ready to Cook Curry pastes
  • Now making yummy Maharashtrian gravy in 10 minutes is possible with Maai's Ready to cook curry pastes in just 3 easy steps.
  • All you need is this packet along with Mutton chops, basic ingredients & water to make a Tasty Mutton Curry, It???s that easy!
  • 100% Vegetarian, 100% Natural, and 9-months shelf life. Each pack serves 4.
  • Try our full range of exciting Maharashtrian gravies, pastes and cooking sauces

A Mutton Curry is a fiery and aromatic traditional Indian dish. Experience the unique spice blend of Maharashtrian flavours with our authentic Mutton curry paste and enjoy the delicious gravy with Bhakari, Roti/Chapati, or steamed rice. Garnish with lemon and onions.

Actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.


For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. ZiFiti does not assume liability for inaccuracies or misstatements about products.


Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

Add Review

Copyright © 2016 - 2024 ZiFiti, LLC.