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Tamarind Chutney also known as Imli Chutney is a tangy sweet and slightly spicy condiment commonly used in Indian cuisine. Made primarily from tamarind pulp this chutney has a rich dark color and a thick syrupy texture. It is a staple accompaniment for snacks like samosas pakoras chaats and kachoris.
Ingredients: Tmarind Sugar Water Chili Powder Salt Coriander Citric Acid Cumin Xanthan Gum Sodium Benzoate(For Freshness) Sodium Metabisulfite and Potassium Sorbate
Processed in a facility that uses peanuts treenuts soy milk wheat
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