Kikkoman Soy Sauce is naturally brewed from wheat, soybeans, water, and salt, a process that takes months, allowing its rich, complex, and mellow flavor to develop. Kikkoman Naturally Brewed Soy Sauce has no artificial colors, flavors, preservatives, or added MSG. Kikkoman Naturally Brewed Soy Sauce takes months, resulting in a rich, savory tasteingredients: Water, Soybeans(24%), Wheat, and Salt. Kikkoman is a Japan-based Soy Sauce.
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