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Composition: Each 15 ml of balakalpam is prepared out of : Mustha (cyperus rotundus) 750 mg bilwa (aegle marmelos) 500 mg aravinda (nelumbo speciosa) 750 mg amlaki (emblica officinalis) 500 mg draksha (vitis vinifera) 750 mg pippali (piper longum) 500 mg bala (sida cordifolia) 500 mg ajamoda (trachyspermum ammi) 750 mg bhringaraja (eclipta alba) 750 mg jatipatra (myristica fragrans)250 mg tvak (cinnamomum zeylanicum) 250 mg ela (elettaria cardamomum)250 mg nagakesara (mesua ferrea) 250 mg patra (pogostemon paniculata) 250 mg punarnava (boerhaavia diffusa) 500 mg gokshura (tribulus terrestris) 500 mg guda (jaggery) 1250 mg madhu (honey) 750 mg.
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