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Just Organik Organic Gluten Free Chapati Flour
India
??? NO GMO, NO CHEMICALS, NO PESTICIDE ??? 100% Organic Discover the goodness of gluten-free chapati flour by Just Organik. Sourced from premium ingredients, this flour allows you to enjoy traditional Indian chapatis without gluten, catering to dietary preferences and sensitivities. INGREDIENTS: Amaranth, Brown rice, Sorghum, White rice, Barnyard, Chickpea. RICH IN PROTEIN: The combination of chickpeas and sorghum in the flour provides a good source of plant-based protein. Protein is essential for tissue repair, muscle maintenance, and overall growth and development. HIGH IN FIBER: The presence of amaranth, brown rice, and barnyard millet contributes to the flour's dietary fiber content. Fiber supports digestive health, helps maintain regular bowel movements, and promotes a feeling of fullness, aiding in weight management. SOURCE OF B VITAMIN: The flour contains B vitamins, including thiamine (B1), riboflavin (B2), niacin (B3), and folate (B9). These vitamins play a vital role in energy metabolism and the proper functioning of the nervous system. VERSATILITY: Just Organik gluten-free flour's diverse blend allows for versatile culinary applications, making it suitable for various baked goods, pancakes, waffles, also wraps, theplas, rolls and more. NOURISHING ALTERNATIVE: As a whole-grain, gluten-free option, this flour offers a nutritious alternative to traditional wheat-based flours, allowing individuals to enjoy healthier options while maintaining culinary variety. Authentic Taste of the Himalayas: The flour captures the authentic flavors and textures found in traditional Himalayan culinary delights, providing a unique and enriching gastronomic experience. Environmentally Conscious: Just Organik's focus on organic and sustainable sourcing helps protect the fragile ecosystem of the Himalayan region, preserving its biodiversity and ensuring minimal environmental impact. Just Organik flour is a diverse product category offering a range of organic and high-qulK
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