Prepare a delightful and satisfying meal with Nongshim Vegan Shin Ramyun Kimchi Instant Noodles by following these simple directions. Start by bringing water to a boil in a pot or kettle. Once the water is boiling, add the vegan ramyun noodles to the pot and cook for approximately 4-5 minutes or until the noodles achieve your desired tenderness. While the noodles are cooking, open the seasoning packet and kimchi-flavored broth packet included in the packaging. In a separate bowl, combine these flavor-packed seasonings with hot water, stirring well to ensure a consistent and delicious broth. Once the noodles are ready, carefully drain them and transfer them to a serving bowl. Pour the prepared kimchi-flavored broth over the noodles, and give it a gentle stir to distribute the savory flavors evenly. Your Nongshim Vegan Shin Ramyun Kimchi Instant Noodles are now ready to be enjoyed. Customize your bowl with additional toppings such as fresh vegetables or tofu, if desired. Whether youre looking for a quick lunch or a flavorful dinner, these vegan noodles offer a convenient and authentic taste experience, bringing the bold fusion of Shin Ramyun and traditional Korean kimchi to your table with minimal effort.
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