Item added to cart
Mango powder is made from raw green mangoes that are cut sun-dried and pounded into powder. Mango powder is used much like lemon is used in Western cooking; but it gives food a tangy sour taste without adding moisture. Its tart flavor is used as a souring agent in soups dals vegetable dishes and chutneys. It is also sprinkled over meats to tenderize them before cooking.
Ingredients: Dry mango powder
Actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.
For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. ZiFiti does not assume liability for inaccuracies or misstatements about products.
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Copyright © 2016 - 2024 ZiFiti, LLC.
