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Soft cottage cheese dumplings in rose, saffron, pistachio and cardamom
flavoured sugar syrup. Mildly spicy Indian cottage cheese chunks with freshly
grounded aromatic spices cooked in butter curry. Along with plain basmati
rice.Country Of Origin: Product of IndiaIngredients: Water, Sugar, Cottage
cheese solids (4%), Vegetable oil (soyabean), Wheat flour, Rose water,
Saffron, Pistachio, Cardamom.Product Weight: 1000 Grams (2.2 LBs)Storage
Instructions: Store in a cool and dry place Package: TinNote: Store in a cool,
dry place. After opening consume the contents on the same day. To reduce
sweetness and to increase sponginess, remove a portion of syrup and add
equivalent quantity of luke warm water. lightly squeeze cham cam before
immersing into the syrup.
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