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A tangy snack made with peanuts covered with a gram flour and spices paste deep fried until crispy. This crunchy snack is highly popular throughout India and is great with cold beverages.
Ingredients:- Split mung bean Vegetable Oil (Peanut Corn & Cotton Seed) Salt Coriander Powder Cumin Powder Dry Ginger Powder Black Pepper Powder Mace Powder Nutmeg Powder Red Chilli Powder Cardamom Powder Pomegranate Powder and Citric Acid Powder.
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