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Ghee Dry Fruits Halwa is a rich decadent dessert made by cooking various dry fruits and nuts in ghee (clarified butter) sweetened with sugar or jaggery and flavored with aromatic spices. This dish is popular in Indian and Middle Eastern cuisines especially during festivals celebrations and special occasions. It is loved for its nutty flavor luxurious texture and nutrient-rich ingredients.
Ingredients: Sugar Corn Starch Ghee (Clarified Butter) Almond Cashew Nuts Pistachio Fig Citric Acid(E 330).
Contains Permitted Natural Food Colours(E 100(i) & E150d)
Allergy Advice: Contains Nuts(Cashew)
Made in a facility that processes milk wheat peanuts & other tree nuts
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