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Pav bhaji masala is the blend that took Mumbai by storm. 'Pav' means a bun shaped home made bread. 'Bhaji' means mashed vegetables.
From its humble origins in the by-lanes of Mumbai it has become a 'must' on menus in 5-STAR restaurants and celebrity weddings. Dished out in the far-flung corners of the country it has acquired the status of a foremost vegetarian recipe.
Equally popular as a snack or a meal this easy-to-cook dish enjoys a special place in the hearts of house wives.
Ingredients: Anistar Black Cardamom Black Pepper Cassia Cassia Leaf Chilli Clove Common Salt Coriander Cumin Dry Ginger Dry Mango Fennel Turmeric.
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