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White Rice Flour for Funnel Cake
White Puttupodi is loved for its versatility allowing home cooks to make various types of puttu including plain puttu sweet puttu with jaggery or puttu served with savory curries. The light color and soft texture of White Puttupodi are particularly favored for making traditional Kerala-style puttu.
Ingredients: Rice Flour
Processed in a plant where gluten Containing Products are Manufactured
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