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Paan Mukhwas is a traditional Indian mouth freshener and digestive aid. It's made from a variety of ingredients typically including betel nuts (also known as areca nuts) fennel seeds coconut cardamom and various spices such as saffron or cloves. Paan Mukhwas is often served after meals to aid digestion and freshen the breath.
Ingredients: Sugar Fennel Seeds Amaranth Seeds Dry Dates Papaya Indian Gooseberry Spice Extract(Paprika) Turmeric Color Annatto Color Caramel Color & Artificial Rose Flavor.
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