Barbour International, Inc. was founded in 1986 and introduced the Bayou Classic line of outdoor cooking products. The initial line consisted of steel gas cookers, aluminum stockpots, deep frying skillets, and accessories for boiling and frying seafood Cajun style.
60 quart capacity.
Heavy duty riveted handles.
Deep fry chicken, fish and hushpuppies.
Steam and boil seafood, crawfish, clams, and vegetables.
Perfect for backyard parties and tailgating.
Commercial strength aluminum.
Strong perforated basket.
Vented lid
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