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Roasted Dalia Whole is made by taking whole black chickpeas roasting them in special kilns and removing the brown outer shells.
They are often eaten as a snack or mixed with spices to make a crunchy spicy snack. They are also used in the preparation of chutneys as a thickener.
Dalia is high in dietary fiber and protein and low in fat.
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Zack S
Verified
I love these because they don't have any oil on them. There may be other brands that are completely plain like this but these are the only ones I have been able to find so far. They are delicious and nutritious and you can add any seasonings or oil to them that you like. I order 11 packages at a time for free shipping. It would be nice if you could order fewer for free shipping but I eat them pretty fast anyway.
Zack S
Verified
I love these because they don't have any oil on them. There may be other brands that are completely plain like this but these are the only ones I have been able to find so far. They are delicious and nutritious and you can add any seasonings or oil to them that you like. I order 11 packages at a time for free shipping. It would be nice if you could order fewer for free shipping but I eat them pretty fast anyway.
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