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DescriptionPRODUCTION METHOD1 . Lay Seaweed on the mold and press a small amount of rice into the mold to flatten it.2. Place pre- prepared meal floss,cheese, linch meat, Vegetable, etc.,on the rice.3. After placing the ingredients, lay a layer of rice on top.4. Use the mold to press firmly to make the rice firm.5. After fixing the shape of the rice, remove the mold.6. Finally, cut the Rice and vegetable roll along the gap, and then load it.PRECAUTIONS1. it can be cleaned in boiling water with a temperature of less than 100 C.2. Please do not use it in the dishwasher or tableware dryer, as it may deform easily.3. Please do not use in the microwave oven.4. Do not hit with haed objects to avoid cracking and deformation.
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