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Sakkar Para are sweet & crispy fried wheat chips. They are traditionally eaten with coffee or tea during tea time but are also great just to snack on!
Ingredients:- Wheat Flour (Amylase Ascorbic Acid Niacin Iron Thiamine Mononitrate Riboflavin Folic Acid) Sugar Semolina Vegetable oil (Canola Oil Soy oil) Vegetable Shortening (Palm Oil Soyabean Oil) Salt Baking Powder (Sodium Acid pyrophosphate Baking Soda Corn Starch Monocalcium Phosphate).
Contains:- Wheat Soy
Made in facility that processes Peanut Tree nuts Milk and Sesame.
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